CookGo
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Egg Rice

Cost $1.5, save $4

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $1.5

INGREDIENTS

  • Basic Ingredients

    • 🍚 1 bowl of freshly cooked rice
    • 🥚 1 egg
    • 1 tablespoon of soy sauce
    • 1 teaspoon of sesame oil

STEPS

1

Put the hot rice in a bowl.

2

Place the raw egg on top of the rice.

3

Add soy sauce and sesame oil, then mix the rice and egg well.

4

Once all the ingredients are evenly mixed, serve immediately.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 10g
    Protein
  • 40g
    Carbs
  • 9g
    Fats

đź’ˇ Tips

Replace sesame oil with butter for a softer and nuttier taste.If you’re uncomfortable with raw eggs, you can use a half-cooked egg instead.It’s a simple, nutritious choice for breakfast.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.