CookGo
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Egg Over Rice

Cost $2, save $3

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $2

INGREDIENTS

  • Staple Food

    • 🍚 1 cup of cooked rice

  • Protein

    • 🥚 1 egg

STEPS

1

Prepare warm cooked rice.

2

Crack the egg and place it on top of the rice.

3

Add a small amount of soy sauce to taste and mix well.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 10g
    Protein
  • 40g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Using fresh eggs enhances both taste and safety.Add side dishes like pickles or miso soup for better nutritional balance.Enhance the flavor by adding seaweed or sesame seeds to the rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.