CookGo
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Egg Fried Rice

Cost $4, save $6

Source: Recommended by CookGo

  • 15 Min
  • 1 Servings
  • $4

INGREDIENTS

  • Staple Food

    • 🍚 Cold rice 1 cup

  • Protein

    • 🥚 Egg 1 piece

STEPS

1

Heat salad oil in a frying pan and add the beaten egg.

2

Add cold rice to the frying pan and stir-fry over medium heat.

3

Return the egg to the pan and mix it with the rice while stir-frying. Adjust the taste with salt or soy sauce.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

If cold rice is not available, you can use freshly cooked rice that has been cooled.Adding green onions or ham will make it even more delicious.Maintain medium heat to ensure the flavor comes out well based on the temperature of the pan.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.