CookGo
recipe image

Egg Cucumber Salad

Cost $2.5, save $4

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Main Ingredients

    • 🥚 2 eggs (boiled)
    • 🥒 1 cucumber (sliced)
  • Seasonings

    • đź§‚ 1 teaspoon salt
    • 1 tablespoon olive oil
    • Some black pepper

STEPS

1

Peel the boiled eggs and slice them thinly.

2

Wash the cucumber thoroughly and slice it thinly.

3

In a bowl, combine the sliced eggs and cucumber, then sprinkle with salt, olive oil, and black pepper, and mix well.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 3g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Prepare the salad in advance and refrigerate it to enjoy it fresh.Add a splash of lemon juice for a tangy flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.