CookGo
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Egg and Cabbage Omelet

Cost $6.5, save $12

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6.5

INGREDIENTS

  • Wild Vegetables

    • 🥬 Cabbage 100g (thinly sliced)

  • Proteins

    • 🥚 Egg 4 pcs

  • Seasonings

    • 🥛 Milk 50ml
    • 🧂 Salt 1 tsp
    • 🧈 Butter 10g

STEPS

1

Break the eggs into a bowl, add milk and salt, and mix until smooth.

2

Thinly slice the cabbage.

3

Heat a frying pan over medium heat and melt the butter.

4

Add the cabbage to the frying pan and stir-fry lightly until tender.

5

Pour the egg mixture over the stir-fried cabbage and spread it evenly.

6

Cover the pan and cook on low heat for about 5 minutes.

7

Serve on a plate and garnish with ketchup, if desired.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 16g
    Protein
  • 10g
    Carbs
  • 24g
    Fats

💡 Tips

Using soy milk instead of regular milk makes it healthier.Even when refrigerated, it retains its moist texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.