Easy Stir-fried Shishito Peppers
Cost $3, save $5
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $3
Easy Stir-fried Shishito Peppers
Cost $3, save $5
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $3
INGREDIENTS
Wild Vegetables
- Shishito peppers 100g
Basic Seasonings
- Soy sauce 2 teaspoons
- Mirin 2 teaspoons
- Sesame oil 1 teaspoon
STEPS
1
Remove the stems of the shishito peppers, wash them, and pat them dry.
2
Heat sesame oil in a frying pan and stir-fry the shishito peppers over medium heat for 2–3 minutes.
3
Add soy sauce and mirin, coat the peppers evenly, and continue stir-frying for another 1–2 minutes.
NUTRIENTS
Per 1 serving🔥
45
Calories
- 1gProtein
- 6gCarbs
- 2gFats
đź’ˇ Tips
To reduce spiciness, make incisions on the shishito peppers.For enhanced flavor, add bonito flakes if desired.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.