Easy Royal Icing
Cost $2, save $8
Source: Recommended by CookGo
- 5 Min
- 64 Servings
- $2
Easy Royal Icing
Cost $2, save $8
Source: Recommended by CookGo
- 5 Min
- 64 Servings
- $2
INGREDIENTS
Dry Ingredients
- 3 cups confectioners' sugar
- ÂĽ teaspoon cream of tartar
Wet Ingredients
- 🥚 2 large egg whites
STEPS
1
Gather all ingredients.
2
Sift together confectioners' sugar and cream of tartar in a large bowl.
3
Beat in egg whites with an electric mixer until mixture is thick enough to hold its shape, about 5 minutes.
NUTRIENTS
Per 1 serving🔥
23
Calories
- 0gProtein
- 6gCarbs
- 0gFats
đź’ˇ Tips
Ensure the bowl and beaters are completely clean and grease-free for best results.Add food coloring for a festive touch when decorating holiday cookies or gingerbread houses.Keep the royal icing covered with a damp cloth to prevent it from drying out.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.