CookGo
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Easy Pumpkin Muffins

Cost $5, save $10

Source: Recommended by CookGo

  • 25 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 1 (15.25 ounce) package yellow cake mix
    • 🧂 1 teaspoon ground cinnamon
    • ½ teaspoon ground nutmeg
    • ¼ teaspoon ground cloves

  • Wet Ingredients

    • 🎃 1 (15 ounce) can pumpkin puree

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin pan or line with paper liners.

2

Mix together cake mix, pumpkin puree, cinnamon, nutmeg, and cloves in a large bowl until smooth.

3

Spoon equal amounts of batter into the prepared muffin cups.

4

Bake in the preheated oven until a toothpick inserted in the center of one comes out clean, 20 to 25 minutes.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 2g
    Protein
  • 37g
    Carbs
  • 5g
    Fats

💡 Tips

Store in an airtight container for up to a week to maintain freshness.These muffins freeze extremely well; simply allow to defrost at room temperature before enjoying.Feel free to add chocolate chips or nuts for extra flavor and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.