CookGo
recipe image

Easy Egg and Toast Breakfast

Cost $1.5, save $5

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $1.5

INGREDIENTS

  • Main Ingredients

    • 🥚 1 egg
    • 🍞 1 slice of bread
  • Seasonings

    • 🧂 A pinch of salt
    • 🧈 1 teaspoon of butter

STEPS

1

Crack the egg into a bowl, add salt, and mix well.

2

Lightly toast one side of the bread using butter.

3

Cook the egg in a frying pan and sandwich it with the toasted bread to finish.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 9g
    Protein
  • 14g
    Carbs
  • 8g
    Fats

💡 Tips

Adjust the level of toasting to your liking.Try switching to rye bread or whole wheat bread for a different experience.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.