CookGo
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Easy Cottage Cheese Wrap

Cost $2.5, save $8

Source: Recommended by CookGo

  • 20 Min
  • 1 Servings
  • $2.5

INGREDIENTS

    • 🥚 2 large eggs
    • 🧀 1/2 cup high protein cottage cheese
    • 1/4 teaspoon everything seasoning

STEPS

1

Preheat the oven to 380 degrees F (193 degrees C). Line a rimmed baking sheet with parchment and spray with nonstick spray.

2

Add eggs and cottage cheese to the jar of a blender; blend on high until smooth, about 30 seconds. Pour mixture onto the prepared pan in a roughly rectangular shape. Sprinkle bagel seasoning over mixture.

3

Bake in the preheated oven for 20 minutes. Remove immediately. Allow to cool about 5 minutes before removing wrap from parchment.

NUTRIENTS

Per 1 serving

🔥

251

Calories

  • 25g
    Protein
  • 5g
    Carbs
  • 14g
    Fats

đź’ˇ Tips

Ensure the eggs and cottage cheese are blended well to achieve a smooth texture for the wrap.Use parchment paper and nonstick spray to make sure the wrap lifts off easily after baking.Sprinkle additional everything seasoning for more flavor if desired.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.