Easy Cherry Tomato Corn Salad

Name: Easy Cherry Tomato Corn Salad
Total time: 15 min
Yield: 6 Servings
Ingredients: 🌿 ¼ cup minced fresh basil; 3 tablespoons olive oil; 🍋 2 teaspoons lime juice; 🍬 1 teaspoon white sugar; 🧂 ½ teaspoon salt; ¼ teaspoon ground black pepper; 🌽 2 cups frozen corn, thawed; 🍅 2 cups cherry tomatoes, halved; 🥒 1 cup peeled, seeded, and chopped cucumber; 🧅 2 shallots, minced

Cost $5, save $10

Source: Recommended by CookGo

15 Min
6 Servings
$5

Easy Cherry Tomato Corn Salad

Cost $5, save $10

Source: Recommended by CookGo

15 Min
6 Servings
$5

INGREDIENTS

Dressing
- 🌿 ¼ cup minced fresh basil
- 3 tablespoons olive oil
- 🍋 2 teaspoons lime juice
- 🍬 1 teaspoon white sugar
- 🧂 ½ teaspoon salt
- ¼ teaspoon ground black pepper
Salad Base
- 🌽 2 cups frozen corn, thawed
- 🍅 2 cups cherry tomatoes, halved
- 🥒 1 cup peeled, seeded, and chopped cucumber
- 🧅 2 shallots, minced

STEPS

Combine basil, olive oil, lime juice, sugar, salt, and pepper in a jar. Screw on the lid and shake until dressing is completely blended.

Stir corn, tomatoes, cucumber, and shallots together in a bowl.

Drizzle dressing over the corn mixture and toss to coat. Refrigerate until ready to serve.

NUTRIENTS

Per 1 serving

🔥

138

Calories

3g
Protein
18g
Carbs
7g
Fats

💡 Tips

For the best flavor, use fresh, summer corn and cherry tomatoes.Refrigerate the salad for at least 30 minutes before serving to let the flavors meld.This salad can be prepared ahead and stored in the refrigerator for up to 2 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.