CookGo
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Delicious Tacos

Cost $5, save $8

Source: Recommended by CookGo

  • 10 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🍄 1 cup mushrooms
    • 1/2 red pepper, medium
    • 🧅 1/2 onion
    • 1 tablespoon jalapeno pepper
    • 🧄 1 clove garlic

  • Seasoning

    • 🧂 1/2 teaspoon black pepper
    • 🧂 1/2 teaspoon table salt

  • Staple

    • 🌮 4 corn tortilla, medium

STEPS

1

Wash hands with soap and water.

2

Sauté onion, garlic, and jalapeno in a pan. Add black pepper and stir until softened.

3

Add red pepper and mushrooms to the pan. Sauté for 2 more minutes or until softened.

4

Serve the sautéed mixture over corn tortillas and garnish with cut tomatoes and cilantro (optional).

NUTRIENTS

Per 1 serving

🔥

69

Calories

  • 2g
    Protein
  • 14g
    Carbs
  • 1g
    Fats

đź’ˇ Tips

You can replace mushrooms with other vegetables like zucchini or eggplant if desired.For a spicy kick, add a dash of hot sauce or extra jalapeno slices as garnish.This recipe works great for meal prep; store the filling in the fridge for up to 3 days and assemble fresh tortillas when ready to serve.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.