CookGo
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Deep-fried King Oyster Mushrooms

Cost $3, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Vegetables

    • 🍄 3 king oyster mushrooms (120g)

  • Oil & Seasoning

    • Enough salad oil to cover 1cm depth
    • 🧂 Pinch of salt and pepper

STEPS

1

Tear the king oyster mushrooms lengthwise into 8–10 strips.

2

Heat salad oil in a frying pan to a depth of 1cm at 180°C, and fry the mushroom strips for about 3 minutes, flipping occasionally until crispy.

3

Place the fried mushrooms on a plate and sprinkle with salt and pepper.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 3g
    Protein
  • 5g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Use fresh king oyster mushrooms for optimal flavor.Pair with salads or as a topping for meat dishes like steak or hamburgers.Avoid overcrowding the pan to ensure even frying.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.