CookGo
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Daikon and Cucumber Addictive Salad

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 150g daikon, cut into bite-sized pieces
    • 🥒 1 cucumber, cut into bite-sized pieces
  • Seasoning

    • 2 tbsp white sesame seeds
    • 1 tbsp soy sauce
    • 1 tsp concentrated mentsuyu
    • 1 tsp honey
    • 1 tbsp sesame oil
    • đź§„ 1/2 tsp garlic paste

STEPS

1

Cut the daikon into bite-sized pieces and trim the cucumber, cutting it into bite-sized pieces as well.

2

In a bowl, mix all the seasoning ingredients (soy sauce, mentsuyu, honey, sesame oil, garlic paste).

3

Add the daikon and cucumber to the bowl and toss well. Sprinkle white sesame seeds and mix until evenly coated.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 3g
    Protein
  • 10g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

You can substitute mentsuyu with soy sauce and a pinch of sugar if unavailable.For added crunch, refrigerate the salad for 30 minutes before serving.This salad pairs well with grilled fish or rice dishes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.