CookGo
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Cute Egg Toast with Bread

Cost $5, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍞 4 slices of bread
    • 🥚 2 eggs
    • 🧈 2 slices of butter
    • Jam as needed
    • Spread as needed

STEPS

1

Prepare two slices of bread and create a hole in the center of each slice.

2

Spread jam or any spread of your choice on the slices without holes.

3

Place a slice of butter on each jam-spread slice and cover with the bread slices with holes.

4

Crack an egg into each hole and sprinkle parsley on top.

5

Bake in a preheated oven at 170°C (340°F) for 15-20 minutes.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

💡 Tips

Use fresh bread for better texture and flavor.Experiment with different spreads like peanut butter or chocolate spread for variety.Serve with a side of fresh fruits or a cup of coffee for a complete breakfast.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.