CookGo
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Curry Tofu Pancakes

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1 block tofu
    • 2 tbsp curry powder
    • 🧂 1 pinch salt
    • 1 pinch pepper
    • 2 tbsp frying mix
    • 🥚 1 egg
    • 1 green chili, chopped
    • 1 red chili, chopped

STEPS

1

Cut the tofu into appropriate sizes and remove excess moisture.

2

Sprinkle a pinch of salt and pepper on the tofu pieces.

3

Mix curry powder, egg, chopped green and red chilies, and frying mix in a bowl.

4

Coat the tofu pieces evenly with the curry batter.

5

Heat oil in a pan and fry the coated tofu until golden brown on both sides.

6

Serve the curry tofu pancakes warm and enjoy!

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use firm tofu for better texture during frying.Adjust the curry powder amount to suit your spice preference.Serve with a yogurt-based dipping sauce for a refreshing contrast.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.