CookGo
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Curry Sweet Potato Pancakes

Cost $8, save $7

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🍠 2 sweet potatoes
    • 1 tbsp curry powder
    • 1/2 tbsp black sesame seeds
    • 🧂 1 tsp salt
    • 2 cups tempura flour
    • Cooking oil as needed
    • 1 cup starch

STEPS

1

Prepare all the ingredients.

2

Slice the sweet potatoes into 0.5cm thick rounds, keeping the skin on.

3

In a bowl, combine tempura flour, starch, curry powder, and salt.

4

Add water and whisk until the batter reaches a smooth, runny consistency.

5

Dip the sweet potato slices into the batter, ensuring they are fully coated.

6

Heat a pan with sufficient cooking oil and place the coated sweet potato slices in the pan.

7

Fry the sweet potato slices on both sides until golden brown.

8

Serve the curry sweet potato pancakes warm.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 4g
    Protein
  • 45g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Use fresh sweet potatoes for better flavor and texture.Add more curry powder for a stronger aroma.Serve with a yogurt-based dipping sauce for a refreshing contrast.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.