CookGo
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Cucumber with Soy Sauce Marinade

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥒 2 cucumbers
    • 1 piece of ginger, julienned
    • 🧄 1 clove of garlic, crushed
    • 1 tsp sliced chili
    • 4 tbsp concentrated soy sauce

STEPS

1

Use a rolling pin or similar tool to lightly smash the cucumbers, then cut them into bite-sized pieces. Julienne the ginger and crush the garlic.

2

Place the cucumbers, chili, ginger, garlic, and soy sauce into a resealable bag. Remove air, seal the bag, and massage the ingredients together. Refrigerate for 1 hour.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 2g
    Protein
  • 8g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Serve chilled for a refreshing snack or side dish.You can adjust the chili amount to suit your spice tolerance.Pair this dish with rice or noodles for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.