Cucumber with Ponzu Sauce
Cost $3, save $5
Source: Recommended by CookGo
- 5 Min
- 2 Servings
- $3
Cucumber with Ponzu Sauce
Cost $3, save $5
Source: Recommended by CookGo
- 5 Min
- 2 Servings
- $3
INGREDIENTS
Vegetables
- 🥒 2 cucumbers (200g)
Condiments
- 1 tbsp ponzu sauce
- 1 tbsp sesame oil
Seasoning
- 1 packet (4g) bonito flakes
STEPS
1
Cut off the ends of the cucumbers and smash them with a rolling pin or similar tool into bite-sized pieces.
2
Combine all ingredients in a bowl and mix well.
NUTRIENTS
Per 1 serving🔥
80
Calories
- 2gProtein
- 4gCarbs
- 6gFats
đź’ˇ Tips
Serve immediately for the best crunch and flavor.You can add a sprinkle of sesame seeds for extra texture and taste.This dish pairs well with rice or as a refreshing side to grilled meats.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.