Cucumber and Yam with Pickled Plum Dressing

Name: Cucumber and Yam with Pickled Plum Dressing
Total time: 8 min
Yield: 2 Servings
Ingredients: 🥒 1 cucumber (sliced); 80g yam (diced); 1 pickled plum (pitted and mashed); 1 tsp soy sauce; 1 tsp mirin

Cost $2.5, save $5

Source: Recommended by CookGo

8 Min
2 Servings
$2.5

Cucumber and Yam with Pickled Plum Dressing

Cost $2.5, save $5

Source: Recommended by CookGo

8 Min
2 Servings
$2.5

INGREDIENTS

Vegetables
- 🥒 1 cucumber (sliced)
- 80g yam (diced)
Seasonings
- 1 pickled plum (pitted and mashed)
- 1 tsp soy sauce
- 1 tsp mirin

STEPS

Slice the cucumber, sprinkle with a pinch of salt, let it sit for 5 minutes, and gently squeeze out the excess water.

Dice the yam.

Mix the mashed pickled plum, soy sauce, and mirin in a small bowl to make the dressing.

Combine the cucumber and yam in a large bowl, toss with the dressing, and serve.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
9g
Carbs
0g
Fats

💡 Tips

You can substitute the pickled plum with lemon or yuzu for a refreshing twist.Chill in the refrigerator for a perfect summer side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.