CookGo
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Cucumber and Cheongyang Green Chili Rolled Omelette

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 3 eggs
    • 🥒 1/3 cucumber (thinly sliced)
    • 1 Cheongyang green chili (chopped)
  • Seasonings

    • đź§‚ A pinch of salt
    • 1 tablespoon of cooking oil

STEPS

1

Beat the eggs well with a pinch of salt.

2

Mix the cucumber and Cheongyang green chili into the egg mixture.

3

Heat a pan with cooking oil and pour the egg mixture, rolling it as it cooks on medium-low heat.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 12g
    Protein
  • 2g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Cheongyang green chili can be spicy; adjust the amount according to your preference.If rolling is tricky, using a lid on the pan can help cook evenly.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.