CookGo
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Crushed Nagaimo with Sesame and Soy Sauce

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetable

    • 200g nagaimo, peeled
  • Seasoning

    • 1 tbsp white sesame seeds
    • 1/2 tbsp concentrated soy sauce
    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil

STEPS

1

Peel the nagaimo and place it in a plastic bag. Use a rolling pin or similar tool to crush it into bite-sized pieces.

2

Add the seasonings (white sesame seeds, soy sauce, vinegar, sesame oil) to the bag and massage to combine.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 2g
    Protein
  • 10g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

You can add seaweed or pickled plum for extra flavor.Serve as a refreshing side dish or palate cleanser.Nagaimo is known for its digestive benefits, making this dish gentle on the stomach.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.