CookGo
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Crispy American-style Honeycomb Candy

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $5

INGREDIENTS

  • Sweeteners

    • 🍬 350g sugar
    • đź’§ 120g water
    • 180g corn syrup
    • 🍯 11g honey

  • Leavening Agents

    • 11g baking soda

STEPS

1

Combine water, corn syrup, sugar, and honey in a saucepan and bring to a boil until thick bubbles form.

2

Turn off the heat and add baking soda, stirring quickly to incorporate.

3

Pour the mixture onto a parchment-lined tray and let it cool until hardened.

4

Break the hardened candy into bite-sized pieces using a rolling pin or sturdy tool.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 0g
    Protein
  • 38g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Pair with coffee or milk for a delightful treat.Store in a cool, dry place to prevent melting or sticking.Use a silicone mold for more decorative shapes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.