CookGo
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Creamy Zucchini Pasta

Cost $8.5, save $4

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $8.5

INGREDIENTS

  • Main Ingredients

    • 🥒 1 zucchini, sliced
    • 200g pasta

  • Seasonings

    • 🥛 1 cup milk
    • 🧂 1/2 teaspoon salt
    • 1/4 teaspoon black pepper

STEPS

1

Boil the pasta in boiling water for 8-10 minutes until tender, then drain and set aside.

2

Pan-fry the zucchini slices with a little olive oil until golden, then remove and set aside.

3

Add milk to the pan and heat over medium heat, then add the cooked pasta and zucchini slices and stir evenly.

4

Add salt and black pepper, stir evenly, and serve.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Zucchini can be substituted with other seasonal vegetables like bell peppers or carrots.Leftover pasta can be refrigerated and reheated for consumption the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.