CookGo
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Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree

Cost $10, save $15

Source: Recommended by CookGo

  • 120 Min
  • 20 Servings
  • $10

INGREDIENTS

  • Cheese

    • 🧀 2 (8-ounce) packages cream cheese, softened
    • 🧀 1/2 cup shredded Havarti cheese
    • 🧀 1/2 cup grated Parmesan cheese

  • Herbs and Seasonings

    • 2 tablespoons chopped fresh basil
    • 🍋 2 teaspoons grated lemon peel
    • 1/2 teaspoon minced garlic
    • 1/4 cup chopped fresh basil
    • 1/4 cup chopped fresh parsley

STEPS

1

Mix cream cheese, Havarti cheese, Parmesan cheese, 2 tablespoons basil, lemon zest, and garlic together in a bowl.

2

Transfer cream cheese mixture to a piece of plastic wrap. Roll the plastic wrap around cream cheese mixture forming a cone shape, resembling a tree.

3

Stand the 'tree' upright and remove the plastic wrap. Cover the visible portion of the 'tree' with 1/4 cup basil and parsley.

4

Gently wrap the 'tree' with a fresh sheet of plastic wrap and refrigerate until firm, about 2 hours.

NUTRIENTS

Per 1 serving

🔥

100

Calories

  • 3g
    Protein
  • 1g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use light or reduced-fat cheese options for a healthier version.Serve with crackers like Triscuits® or Wheat Thins® for the best pairing.Let the tree sit in the refrigerator longer if you want a firmer texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.