CookGo
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Crab Meat Fried Rice

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 🦀 200g crab meat

  • Basic Seasonings

    • 🧂 2 tablespoons soy sauce
    • 🧄 1 teaspoon minced garlic
    • 🧂 A pinch of salt

  • Essential Ingredients

    • 2 cups rice
    • 🥚 1 egg
    • 1 tablespoon cooking oil

STEPS

1

Add cooking oil to the frying pan and sauté the minced garlic.

2

Add the crab meat and stir-fry over medium heat until slightly cooked.

3

Add the rice and mix evenly while stir-frying.

4

Season with soy sauce and salt, then combine with egg while stir-frying.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Frozen crab meat can also be used; ensure it is thawed before use.Leftover fried rice can be stored in the refrigerator and reheated later.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.