CookGo
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Conversation Cake (No-Oven Dessert/Snack)

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Base

    • 🍪 2 digestive biscuits

  • Fruits

    • 🍓 3 strawberries
    • 5-6 blueberries

  • Cream

    • desired amount of cream cheese

STEPS

1

Place one digestive biscuit on a plate and spread cream cheese evenly on top.

2

Remove the stems from strawberries, cut them in half, and place them along with blueberries on top of the cream cheese.

3

Add another digestive biscuit on top and spread a generous amount of cream cheese.

4

Top with halved strawberries (with stems) and blueberries to finish.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 5g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use chilled cream cheese for easier spreading.Experiment with other fruits like raspberries or blackberries for variety.Serve immediately for the freshest taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.