CookGo
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Coconut Milk Panna Cotta

Cost $5, save $6

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥥 1 cup coconut milk
    • 🍯 2 tablespoons agave syrup
    • 1 teaspoon vanilla extract
    • 1 tablespoon gelatin substitute (vegetarian)

  • Topping

    • 🍓 1/4 cup sliced strawberries
    • 🌿 A few mint leaves

STEPS

1

In a small pot, mix coconut milk, agave syrup, and vanilla extract on low heat, stirring constantly.

2

Add the gelatin substitute and stir until fully dissolved.

3

Divide the mixture into small cups and refrigerate for 2-3 hours until set.

4

Garnish with sliced strawberries and mint leaves before serving.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 2g
    Protein
  • 10g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

You can use agar-agar or carrageenan as a gelatin substitute.The toppings can be replaced with seasonal fruits.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.