CookGo
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Clam Sand Removal Using Warm Water

Cost $0, save $5

Source: Recommended by CookGo

  • 20 Min
  • 0 Servings
  • $0

INGREDIENTS

  • Seafood

    • 🐚 Clams, as needed
  • Liquid

    • 💧 Warm water (about 50°C), as needed

STEPS

1

Place clams in a tray and pour warm water (about 50°C) over them until submerged. Let sit for 15 minutes to remove sand, then drain.

2

Transfer clams to a bowl filled with water (not listed in ingredients). Rub the shells together to clean them, then drain.

NUTRIENTS

Per 1 serving

🔥

0

Calories

  • 0g
    Protein
  • 0g
    Carbs
  • 0g
    Fats

💡 Tips

Use warm water at the correct temperature to avoid cooking the clams.This method is quick and effective for removing sand from clams.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.