
Chocolate Pudding
Cost $5, save $10
Source: Recommended by CookGo
- 40 Min
- 4 Servings
- $5
Chocolate Pudding
Cost $5, save $10
Source: Recommended by CookGo
- 40 Min
- 4 Servings
- $5
INGREDIENTS
Liquid
- 🥛 Milk 2 cups
Solid
- 🍫 Chocolate bar 100 g (crushed)
STEPS
1
Put the milk and crushed chocolate bar into a saucepan and heat over medium heat while stirring.
2
Once fully melted, remove from heat and pour into your preferred mold.
3
Refrigerate for 2-3 hours until firm.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 5gProtein
- 18gCarbs
- 8gFats
đź’ˇ Tips
Add a small amount of vanilla extract when pouring into the mold to enhance the flavor.The longer the chilling time, the firmer it will be, so chill for at least 2 hours.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.