CookGo
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Chocolate Mousse

Cost $5, save $3

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Dessert

    • 🍫 Dark chocolate 100g
    • 🥛 Heavy cream 200ml
    • 🧂 Sugar 2 tablespoons

STEPS

1

Finely chop the dark chocolate and melt it using a double boiler.

2

Pour the heavy cream into a bowl and whip it with a hand mixer until stiff peaks form.

3

Gradually add the whipped cream to the melted chocolate and gently fold it in with a spatula.

4

Transfer the mixture to a container and chill in the refrigerator until set.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 3g
    Protein
  • 18g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

To make the dessert richer, use higher cocoa percentage chocolate.You can adjust the amount of sugar to taste.This recipe is quick to prepare, making it convenient for unexpected guests.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.