CookGo
recipe image

Chocolate-Banana Tofu Pudding

Cost $5, save $10

Source: Recommended by CookGo

  • 6 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Produce

    • 🍌 1 banana, broken into chunks

  • Soy Products

    • 1 (12 ounce) package soft silken tofu

  • Baking

    • 1/4 cup confectioners' sugar
    • 5 tablespoons unsweetened cocoa powder

  • Dairy Alternatives

    • 3 tablespoons soy milk

  • Spices

    • 1 pinch ground cinnamon

STEPS

1

Place banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth.

2

Pour into individual serving dishes, and refrigerate for 1 hour before serving.

NUTRIENTS

Per 1 serving

🔥

124

Calories

  • 6g
    Protein
  • 21g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

For best results, use ripe bananas to enhance natural sweetness.You can substitute coconut milk or almond milk for soy milk.Adjust cocoa powder and sugar to taste for personalized flavor balance.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.