CookGo
recipe image

Chocolate Banana Muffins

Cost $10, save $5

Source: Recommended by CookGo

  • 60 Min
  • 6 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🧈 100g unsalted butter
    • 🧂 80g sugar
    • 🥚 1 large egg
    • 🍌 100g peeled banana
    • 1/2 tsp vanilla extract
    • 130g cake flour
    • 🌰 20g almond flour
    • 5g baking powder
    • 🥛 60g milk
    • 🍫 60g chocolate chips

STEPS

1

Mash the banana finely with a fork. You can use browned bananas.

2

In a bowl, soften the butter until smooth.

3

Add sugar to the butter and mix thoroughly.

4

Gradually add the beaten egg while mixing well.

5

Add the mashed banana and vanilla extract, then mix well.

6

Add cake flour, baking powder, almond flour, and milk. Mix until just combined.

7

Fold in the chocolate chips evenly. If unavailable, chop a chocolate bar instead.

8

Fill muffin cups to 80% capacity with the batter.

9

Bake in a preheated oven at 170°C for about 25 minutes.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 5g
    Protein
  • 35g
    Carbs
  • 10g
    Fats

💡 Tips

Use ripe bananas for a stronger banana flavor.Coat chocolate chips with flour to prevent them from sinking.Let the muffins cool completely before serving for the best texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.