CookGo
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Choco Forest Scoop Cookies

Cost $10, save $5

Source: Recommended by CookGo

  • 60 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Matcha Dough

    • 🧈 67g room temperature unsalted butter
    • 🧂 28g powdered sugar
    • 100g cake flour
    • 7g matcha powder
    • A small amount of Maltesers

  • Chocolate Dough

    • 🧈 67g room temperature unsalted butter
    • 🧂 28g powdered sugar
    • 100g cake flour
    • 7g cocoa powder
    • A small amount of Maltesers

STEPS

1

Soften the room temperature unsalted butter.

2

Add powdered sugar and mix well.

3

Sift cake flour and matcha/cocoa powder, then mix gently in a cutting motion.

4

Add Maltesers (or chocolate chips) and mix lightly.

5

Scoop the dough using a 4cm ice cream scoop.

6

Place the dough on a baking tray with 5cm spacing (it won't spread much in the oven).

7

Bake at 160°C for 15-18 minutes.

8

Leave on the tray for 5 minutes, then transfer to a cooling rack to cool completely.

9

Enjoy your delicious cookies!

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 3g
    Protein
  • 30g
    Carbs
  • 15g
    Fats

💡 Tips

Use high-quality matcha and cocoa powder for a richer flavor.Maltesers can be substituted with chocolate chips or nuts for variety.Store cookies in an airtight container to maintain freshness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.