CookGo
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Chive Salad Side Dish

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 1 handful chives
    • 🥕 A small amount of carrot
  • Seasonings

    • 1 tbsp chili powder
    • 1.5 tbsp soy sauce
    • 1 tbsp sesame oil
    • A small amount of ground sesame

STEPS

1

Cut the chives and carrot into bite-sized pieces.

2

Mix all the seasonings together in a bowl.

3

Add the chives in portions, mixing gently each time.

4

Repeat until all the chives are mixed and seasoned evenly.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 2g
    Protein
  • 5g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

This dish is perfect for meal prep and can be stored in the fridge for up to 3 days.Use fresh chives for the best flavor and texture.Adjust the chili powder for your preferred spice level.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.