CookGo
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Chinese Stir-fried Chicken with Onions

Cost $10, save $6

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🍗 200g chicken breast, cut into strips
    • 🧅 1 cup onion, sliced into strips

  • Additional Ingredients

    • 🍄 1/2 cup mushrooms, sliced
    • đź’§ 2 tablespoons water
    • 1 tablespoon cooking oil
    • 1 teaspoon soy sauce
    • 🧂 1/2 teaspoon salt
    • 1/2 teaspoon sugar

STEPS

1

Cut chicken breast into strips, slice onion and mushrooms, and set aside.

2

Heat a pan with cooking oil, add chicken strips, and fry until golden brown.

3

Add onion strips and sliced mushrooms, and stir-fry evenly.

4

Add soy sauce, salt, and sugar, and continue stir-frying for about 3 minutes to infuse flavors.

5

Add 2 tablespoons of water, cook for 1 minute, and stir-fry until the liquid is absorbed.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 30g
    Protein
  • 10g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

You can enhance the flavor by sautéing the chicken with slices of ginger.Add bell peppers or carrot strips to boost color and nutrition.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.