CookGo
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Chilled Tofu (Hiyayakko)

Cost $2, save $4

Source: Recommended by CookGo

  • 3 Min
  • 1 Servings
  • $2

INGREDIENTS

  • Main

    • 🍥 Silken tofu, 1 block

  • Toppings

    • 🧅 Chopped green onions, 1 tablespoon
    • Grated ginger, 1 teaspoon

  • Condiments

    • Soy sauce, 1 teaspoon

STEPS

1

Drain the tofu and place it on a plate.

2

Add grated ginger and green onions on top of the tofu.

3

Drizzle soy sauce over the tofu to finish.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 3g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Adding bonito flakes or shredded nori as toppings will enhance the flavor.For a richer taste, you can add a small amount of sesame oil.This light and refreshing dish is perfect for hot summer days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.