CookGo
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Chili Dog with Spicy Beef Chili Paste

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $12

INGREDIENTS

  • Essential Ingredients

    • 🧅 1 onion
    • 🌭 3 sausages
    • 🍖 1 cup ground beef
    • 🍞 3 hotdog buns
    • 🧄 1 tbsp minced garlic
    • 🧀 1 cup shredded cheese

  • Sauce Ingredients

    • 🍅 1 cup ketchup
    • 1/2 tbsp chili powder
    • 🧂 Pinch of salt
    • Pinch of pepper

STEPS

1

Make small cuts on the sausages.

2

Heat a pot with cooking oil, sauté minced onion and garlic, then add ground beef and cook until browned.

3

Add sauce ingredients to the pot and simmer until thickened.

4

Pan-fry the sausages in a heated pan with oil.

5

Place the sausages into hotdog buns and top with chili sauce.

6

Sprinkle shredded cheese and parsley on top to finish.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 35g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Use fresh parsley for garnish to enhance the presentation.You can substitute ground beef with ground turkey for a leaner option.Prepare the chili sauce ahead of time and store it in the fridge for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.