CookGo
recipe image

Chikuwa Mentaiko Butter

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main

    • 1 pack (5 pieces) of chikuwa
    • 1 piece of mentaiko
  • Seasoning

    • 🧈 10g of salted butter
    • 🧅 Chopped green onion, as needed
    • 🧂 A pinch of pepper

STEPS

1

Cut the chikuwa into bite-sized pieces.

2

Heat butter in a frying pan over medium heat and add the chikuwa to stir-fry.

3

Once browned, turn off the heat and add the peeled mentaiko, mixing well.

4

Add chopped green onion and mix. Sprinkle pepper to taste.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

Serve immediately for the best flavor.Pair with steamed rice or enjoy as a snack with drinks.You can substitute mentaiko with other seasoned fish roe if unavailable.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.