CookGo
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Chikuwa and Green Pepper Curry Cheese Stir-fry

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 2 chikuwa sticks
    • 3 green peppers

  • Cooking Oil

    • 1 tsp salad oil

  • Seasoning

    • 1 tbsp powdered cheese
    • 1/2 tbsp sake
    • 1/3 tsp curry powder
    • 🧂 Pinch of salt and pepper

STEPS

1

Cut the green peppers in half lengthwise and slice thinly. Cut the chikuwa in half lengthwise and slice diagonally into 1cm pieces.

2

Heat salad oil in a frying pan and stir-fry the chikuwa over medium heat.

3

Add the green peppers and stir-fry until they become tender. Add the seasoning ingredients (☆) and stir quickly, then add powdered cheese and mix well.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 8g
    Protein
  • 10g
    Carbs
  • 7g
    Fats

💡 Tips

This dish is perfect for bento boxes or as a quick side dish.You can substitute green peppers with bell peppers for a milder taste.Adjust the curry powder to your spice preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.