CookGo
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Chicken Vegetable Stir-Fry

Cost $7, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • 🍗 200g chicken breast (sliced)
    • 🥦 1 cup broccoli (finely chopped)
    • 1 bell pepper (sliced into strips)

  • Seasoning

    • 🧂 1 tablespoon soy sauce
    • 🧄 1 teaspoon minced garlic
    • 1 tablespoon olive oil

STEPS

1

Heat olive oil in a pan and sauté the minced garlic.

2

Add the chicken breast and stir-fry until it is cooked through.

3

Add broccoli and bell pepper, then mix well with a little soy sauce.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 30g
    Protein
  • 10g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

Vegetables can be substituted with zucchini or mushrooms as per your preference.Adjust the amount of soy sauce if you are watching your diet.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.