CookGo
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Chicken Nugget Skewers with Sweet and Spicy Sauce

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍗 9 chicken nuggets

  • Sauce Ingredients

    • 2 tbsp corn syrup
    • 🍅 2 tbsp ketchup
    • 0.5 tbsp gochujang
    • 🧄 0.5 tbsp minced garlic

STEPS

1

Heat a pan with enough oil and fry the chicken nuggets until crispy.

2

Mix the sauce ingredients: corn syrup, ketchup, gochujang, and minced garlic in a bowl.

3

Skewer 3 fried chicken nuggets onto each stick.

4

Brush the sauce generously on all sides of the skewered nuggets.

5

Serve the skewers warm and enjoy the nostalgic taste.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 25g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

You can substitute chicken nuggets with mini pork cutlets or regular cutlets for variety.The sauce can be used for other fried dishes like tteokbokki or fried squid.For extra crispiness, use panko breadcrumbs on the nuggets before frying.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.