CookGo
recipe image

Chicken Nachos

Cost $15, save $10

Source: Recommended by CookGo

  • 20 Min
  • 6 Servings
  • $15

INGREDIENTS

  • Proteins

    • 🍗 1 lb chicken breast, diced

  • Oils and Seasonings

    • 2 tablespoons vegetable oil
    • 1 teaspoon cayenne pepper, or to taste

  • Chips and Cheese

    • 🍟 1 (12 ounce) package corn tortilla chips
    • 1 (7 ounce) can diced green chiles, drained
    • 🧀 1 (8 ounce) package shredded Mexican-style cheese blend

STEPS

1

Combine chicken, vegetable oil, and cayenne pepper in a bowl; let stand at least 15 minutes, or longer if desired.

2

Preheat the oven to 325°F (165°C).

3

Heat a skillet over medium-high heat. Add chicken mixture; cook until no longer pink. Remove from heat; set aside.

4

Meanwhile, spread a thin layer of tortilla chips in a 9x13-inch baking dish; top with 1/4 chicken, 1/4 chiles, and 1/4 cheese. Repeat layers three more times ending with cheese.

5

Bake in the preheated oven until cheese melts and nachos heated through, 15 to 20 minutes.

NUTRIENTS

Per 1 serving

🔥

511

Calories

  • 22g
    Protein
  • 40g
    Carbs
  • 30g
    Fats

đź’ˇ Tips

Serve with guacamole, sour cream, and salsa for authentic flavors.Adjust cayenne pepper according to your spice tolerance.Feel free to garnish with chopped cilantro or diced tomatoes for extra freshness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.