Chicken Avocado Salad

Name: Chicken Avocado Salad
Total time: 10 min
Yield: 2 Servings
Ingredients: 🥬 2 cups of romaine lettuce (torn by hand); 🍅 10 cherry tomatoes (quartered); 🥑 1 avocado (sliced); 🍗 150g of boiled chicken breast (shredded); 2 tablespoons of olive oil; 🍋 1 tablespoon of lemon juice; 🧂 1 teaspoon of salt; A pinch of black pepper

Cost $7.5, save $8

Source: Recommended by CookGo

10 Min
2 Servings
$7.5

Chicken Avocado Salad

Cost $7.5, save $8

Source: Recommended by CookGo

10 Min
2 Servings
$7.5

INGREDIENTS

Vegetables
- 🥬 2 cups of romaine lettuce (torn by hand)
- 🍅 10 cherry tomatoes (quartered)
- 🥑 1 avocado (sliced)
Protein
- 🍗 150g of boiled chicken breast (shredded)
Dressing
- 2 tablespoons of olive oil
- 🍋 1 tablespoon of lemon juice
- 🧂 1 teaspoon of salt
- A pinch of black pepper

STEPS

Add romaine lettuce, cherry tomatoes, avocado, and shredded chicken breast to a large bowl.

Mix olive oil, lemon juice, salt, and pepper in a small bowl to make the dressing.

Pour the dressing evenly over the salad and gently mix, then plate it.

NUTRIENTS

Per 1 serving

🔥

350

Calories

30g
Protein
10g
Carbs
20g
Fats

💡 Tips

Taste the dressing before pouring it onto the salad, and adjust with more salt or lemon juice if needed.Store leftover salad in an airtight container in the fridge and consume within a day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.