Chicken and Zucchini Stir-fried Noodles

Name: Chicken and Zucchini Stir-fried Noodles
Total time: 20 min
Yield: 2 Servings
Ingredients: 🍗 Chicken breast 200g (thinly sliced); 🍜 Chinese noodles 200g; 🥒 Zucchini 1 piece (sliced); 🧅 Small onion 1 piece (thinly sliced)

Cost $8, save $5

Source: Recommended by CookGo

20 Min
2 Servings
$8

Chicken and Zucchini Stir-fried Noodles

Cost $8, save $5

Source: Recommended by CookGo

20 Min
2 Servings
$8

INGREDIENTS

Main Ingredients
- 🍗 Chicken breast 200g (thinly sliced)
- 🍜 Chinese noodles 200g
Vegetables
- 🥒 Zucchini 1 piece (sliced)
- 🧅 Small onion 1 piece (thinly sliced)

STEPS

Slice chicken breast thinly and season lightly with salt and pepper.

Cook the Chinese noodles according to the package instructions and drain the water.

Heat the frying pan, add a small amount of oil, and stir-fry the chicken breast over medium heat.

Add zucchini and onion, and continue stir-frying.

Add the cooked noodles and mix all the ingredients together while stir-frying.

NUTRIENTS

Per 1 serving

🔥

420

Calories

32g
Protein
50g
Carbs
10g
Fats

💡 Tips

Using whole wheat Chinese noodles increases the nutritional value.You can add other vegetables for customization.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.