CookGo
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Chestnut Muffins

Cost $8, save $5

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🧈 100g butter
    • 100g cake flour
    • 🧂 80g sugar
    • 4g baking powder
    • 🥚 2 eggs
    • 50g canned chestnuts
    • 🥛 20g milk
    • 🌰 sufficient almond slices for garnish

STEPS

1

Whip softened butter until fluffy, then gradually mix in sugar in 2-3 additions using a whisk.

2

Add eggs at room temperature in 2-3 additions, whisking to create volume.

3

Sift the dry ingredients and fold them into the mixture using a spatula.

4

When the dry ingredients are almost combined, add canned chestnuts and milk, then mix until just incorporated.

5

Fill muffin cups to 70-80% full, garnish with canned chestnuts and almond slices, and bake in a preheated oven at 180°C for 25-30 minutes.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 6g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

💡 Tips

Use room temperature ingredients for better mixing.Decorate muffins creatively for an appealing presentation.Store leftover muffins in an airtight container to maintain freshness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.