Cherry Crunch
Cost $8.5, save $5
Source: Recommended by CookGo
- 40 Min
- 9 Servings
- $8.5
Cherry Crunch
Cost $8.5, save $5
Source: Recommended by CookGo
- 40 Min
- 9 Servings
- $8.5
INGREDIENTS
Dry Ingredients
- 1 cup rolled oats
- 1 cup all-purpose flour
- Âľ cup brown sugar
- ½ teaspoon ground cinnamon
Wet Ingredients
- ½ cup butter
Filling
- 1 (21 ounce) can cherry pie filling
STEPS
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, combine the rolled oats, flour, brown sugar, and cinnamon. Cut in butter until mixture resembles coarse crumbs.
Sprinkle one half of crumb mixture in the bottom of a 9 inch square baking dish. Cover with cherry pie filling. Sprinkle remaining crumb mixture over pie filling.
Bake in the preheated oven for 40 minutes, or until topping is golden brown. Serve warm.
NUTRIENTS
Per 1 serving🔥
321
Calories
- 3gProtein
- 53gCarbs
- 11gFats
đź’ˇ Tips
You can substitute cherry pie filling for apple pie filling and sprinkle a little extra cinnamon for enhanced flavor.Serve the dessert warm with a scoop of vanilla ice cream for added indulgence.This dessert is family-friendly and kid-approved, perfect for gatherings or weekend treats.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.