CookGo
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Cheese Omelet with Potatoes and Corn

Cost $10, save $7

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Grains and Dairy

    • 🧀 50g of cheese, finely crumbled

  • Vegetables

    • 🥔 1 potato, peeled and diced
    • 🌽 50g of corn, canned or fresh corn can be used
    • 🧅 1/4 onion, finely chopped

  • Others

    • 🥚 3 eggs, well beaten and prepared

STEPS

1

Heat oil in a pan, then stir-fry the potatoes and onions over medium heat.

2

Add the corn to the pan and mix well while stir-frying.

3

Pour the beaten eggs into the pan and spread them evenly.

4

Top the cooked eggs with stir-fried potatoes and corn, then sprinkle with cheese.

NUTRIENTS

Per 1 serving

🔥

520

Calories

  • 25g
    Protein
  • 45g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

You can use your favorite kinds of cheese, like mozzarella or cheddar.For a more savory omelet, feel free to add a mild sauce.To prevent cracking while cooking, let cold eggs sit at room temperature first.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.