CookGo
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Cheese Bake with Pickled Vegetables and Sausage

Cost $8, save $5

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Vegetables

    • 🥒 1/2 cucumber, pickled
    • 🥕 50g carrot, pickled
    • 50g daikon, pickled

  • Protein

    • 4 sausages

  • Condiments

    • 1 tbsp olive oil
    • 🧂 Pinch of black pepper

  • Dairy

    • 🧀 50g pizza cheese

  • Herbs

    • Pinch of dried parsley

STEPS

1

Cut the pickled cucumber, carrot, and daikon into bite-sized pieces.

2

Slice the sausages into bite-sized pieces.

3

Heat olive oil in a frying pan, add the vegetables, sausages, and black pepper. Stir-fry until the sausages are slightly crispy.

4

Transfer the stir-fried mixture to a heatproof dish, sprinkle pizza cheese on top, and bake in a toaster oven for 10 minutes until the cheese is golden brown.

5

Sprinkle dried parsley over the dish before serving.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Use fresh pickled vegetables for a tangy flavor.Adjust the amount of cheese based on preference.Serve with a side of salad or bread for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.