CookGo
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Celery and Natto with Sesame Ponzu Dressing

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1 pack natto with sauce
    • 🥬 1 stalk celery with leaves
  • Seasonings

    • 1 tbsp ponzu sauce
    • 🌰 1 tbsp ground white sesame seeds
    • 1 tsp sesame oil

STEPS

1

Remove the strings from the celery stalk and slice it thinly at an angle. Chop the leaves into bite-sized pieces.

2

In a bowl, mix the natto with its included sauce.

3

In another bowl, combine the seasonings (ponzu sauce, sesame seeds, sesame oil). Add the celery and the natto mixture, then mix well.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 8g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

This dish is perfect for a quick snack or light meal.You can substitute celery with cucumber or other crunchy vegetables.For added flavor, sprinkle some chili flakes or chopped green onions.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.